Dizzy Pig - SPG Garlic
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The definition of versatility is SPG (Salt, Pepper, Garlic). The kind of versatility that perks up many dishes from meats to vegetables with ease. We learned a lot about balancing these core flavors when we developed our Original SPG and decided to take it a step further for garlic lovers.
Our GARLIC blend is a perfect mix of salt, pepper, and a generous dose of garlic with a surprisingly butter-like flavor. Use it to season chicken enchiladas, give potatoes a light coat before roasting, mix it with ghee to brush over cheese biscuits. The dishes you can use SPG in are just about endless, so get creative!
Flavor:
- Mild black pepper heat
- Pleasantly salty
- Generous nutty and buttery garlic flavor
- Simple, balanced, and versatile
Our Favorite On:
- Pasta
- Potatoes
- Poultry
Enhances:
- Vegetables
- Shrimp
- Mushrooms
- Garlic bread
Ingredients:
- Sea Salt
- Garlic
- Black Peppercorns
- Dill Seed
Our wholesome seasonings are:
All natural
Gluten-free
NO wheat gluten
NO MSG
NO peanuts or tree nuts
Allergens
SPG Garlic™ contains none of the top ten listed allergens. Contains onion and garlic (which some folks have sensitivities to.)
