Fontana Forni Firenze Hybrid Gas & Wood Pizza Oven (Top Only) - Anthracite

The Firenze (Florence) with a 28’’X 24”” cooking area provides a generous 672 sq inches and Equipped with a powerful 68,000 BTU burner, it ensures exceptional heat control and distribution. Offering the choice between gas and wood-burning modes, the Firenze captures the essence of authentic Italian outdoor cooking. Its capacity to accommodate three 10-inch pizzas simultaneously makes it ideal for hosting large gatherings. Crafted with meticulous attention to detail, the Firenze represents the pinnacle of Italian craftsmanship and quality.

• Modern Design: Sleek aesthetic with modern alloy handles, a durable metal gas knob, and an ignitor button. Crafted for longevity, our ovens are the perfect addition to your outdoor kitchen.

• Easy Maintenance: Fully removable burner assembly accessible via a servicing panel at the rear of the unit for easy servicing and maintenance.

• Optimized Heat Retention: Advanced insulation and heat flow deliver superior heat retention and faster heat-up times. Redesigned chimney entrance synergizes with increased BTUs, eliminating the need for a damper.

• Improved Oxygenation: Strategically placed oxygenation ports beneath the burner enhance the oven's efficiency and contribute to its sleek aesthetic.

• Sturdy & Safe: Taller metal cylinder feet not only enhance oxygenation but also protect your cooking surface. Mangiafuoco and Marinara models include a pilot light for added safety with the enhanced burner system.

• Energy Efficiency: The 12 centimeters of insulation surrounding the cooking chamber maximizes heat retention and cooking efficiency, reducing energy usage.

• Minimal Space Needed: Certified for 1-inch clearance to combustibles making it easily located into tighter spaces without any safety concerns.

• Cooking Versatility: Make pizzas, roasts, steaks, vegetables, breads, desserts, and more.

• Intertek-ETL Certified: Our ovens are in compliance to North American safety and compliance to published industry standards in the United States and Canada.

• Different Energy Options: Available with Natural Gas 

Product Specifications: 

• Manufacturer: Fontana Forni
• Chamber Type: Single - Fire in Cooking Chamber
• Fuel Type: Propane/Natural Gas + Wood
• BTU Rating: 68,000 BTUs
• Fuel Time: 20 hours on max setting with a 20 lbs. propane tank
• Max Temperature Rating: 900°F / 482.2°C; the highest on the market
• External Dimensions: 33"D, 39"W, 26"H (+47" H with chimney)
• Internal Dimensions: 24"D, 32"W, 14"H
• Cooking Surface Area: 24"D, 28"W, 14"H
• Pizza Capacity: Two 12" pizzas + one 10" pizza | Three 10" pizzas
• Weight: 310 lbs. w/ cart | 264 lbs. countertop

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