John Henry's - Blackening Rub Seasoning
We select the finest all natural herbs and spices to create John Henrys Blackening Seasoning. They add an incredible depth of taste and flavor to everything you cook. Blackened Seasoning, Great on any fish or seafood, but also widely used on poultry, meat, vegetables, soup, rice, bean and pasta dishes.
Ingredients: Blended of Salt, Sugar, Spices, Paprika, Natural Smoke Flavor, Garlic Powder, Onion Powder, Lemon Oil and 1% Sodium Aluminosilicate Added as a Anti-caking agent.