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Kai Pro By Shun - Slicing/Brisket Knife 12"
Regular price
$101.99
Sale price
$101.99
Regular price
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In stock - Online
,
On Hand In Store
In stock - Kenaston Location
1290 Kenaston Boulevard Unit 3 Winnipeg, MB R3P 1J9
+12048885893
In stock - Stapleton Location
33 Stapleton St. Winnipeg, MB R2L 1Z9
+12048885893
In stock - Regina Location
1980 Park Street Regina, Saskatchewan S4N 5M1
+13065455893
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FREE SHIPPING IN BOX, MINIMUM ORDER REQUIRED. View Details.
WINNIPEG-AREA ASSEMBLY & DELIVERY AVAILABLE.
FREE IN BOX PICK UP AT WINNIPEG WAREHOUSE.
The PRO 12-in. Brisket Knife is the perfect tool for trimming or slicing larger cuts of meat: brisket, ham, turkey, and roasts of all kinds. The PRO Brisket Knife's long, narrow blade makes it easy to cut slices in a single pass, ensuring more juices stay inside the meat. With no need to saw back and forth, you will cut presentation-perfect slices each and every time.
- Ideal for trimming and slicing larger roasts; long blade means perfect, one-pass cutting
- Imported Japanese AUS6M stainless steel blade provides corrosion and wear resistance, holds a good edge; resharpens easily
- Hand-sharpened 16° double-bevel blade (32° comprehensive) for razor-sharp performance; hammered finish helps food release from blade
- Comfortable, riveted POM handle; full-tang construction for strength and balance
- NSF Certified for use in commercial kitchens
Features + Details
- Use Slicing, BBQ
- Blade Shape BBQ, Slicing, Specialty
- Warranty Limited Lifetime Warranty
Specifications
- Blade Steel AUS6M
- Blade Length 12 in. (305mm)
- Handle Material POM
