**FOR BOILING CRAWFISH, CRABS AND SHRIMP***
Let the Good Times Boil!
Gar-on-tee'd to make you the king of Bayou at your next seafood boil. King Craw is a special blend of all the good cajun spices that make a dee-lish-us cajun boil.
Directions: Use 5lb Bag of King Craw Boil for either 30lbs of Crawfish, 40lbs of Shrimp, or 1 bushel of Crabs!
Ingredients: Salt, monosodium glutamate, onion powder, garlic powder, spices, natural flavors, paprika, and less than 2% silicon dioxide added to prevent caking.
The manufacturing facility where Killer Hogs is produced does not use any product that contains tree nuts, with the exception of Killer Hogs Mississippi White Sauce. The facility that produces Killer Hogs Mississippi White Sauce also produces a product containing pecans, however this product is not produced on the same equipment or the same day as Killer Hogs Mississippi White Sauce.
Killer Hogs products do not contain gluten, but they are not manufactured in a gluten-free facility.
