Instantly and accurately measures meat's internal cooking temperature with the Redi-Chek 1-Inch Dial Professional Instant Read Thermometer. The easy-to-read analog thermometer face measures and displays temperatures from 0°F to 220°F (-17°C to 104°C) with doneness readouts conveniently displayed on the dial to help take the guesswork out of cooking. The stainless steel meat thermometer is high-heat safe with a temperature reading time of five seconds. It also includes a convenient pocket sleeve for storage.

Features:

• 2-inch dial thermometer measures meat temperatures quickly and accurately; E-coli readout for healthy cooking
• Insert tip of the sensor into the thickest part of the meat (without touching bone or heavy fat areas); readings from 0F to +220F
• Stainless steel probe with sensor is in the tip; insert tip at least 1-inch deep for accuracy
• Thermometer comes with free pocket case to protect while not in use; handy for worry-free storage
• Clean with damp soapy sponge; do not place in dishwasher;
• Lifetime warranty
• Imported
• #IRT-02